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Showing posts from July, 2024

Can You Use Best Reusable Bags For Sous Vide?

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THE PERFECT SOLUTION IS HERE: A GUIDE TO SOUS VIDE Sous vide is about precision and taste; the right bags make all the difference. Can one use a reusable bag for this technique? Yes‼ Reusing high-quality bags can be a great option for sous vide as it ensures convenience and sustainability. Best reusable sous vide bags What matters most is the choice of sous vide bags. The best ones are those made from silicone, which is BPA-free and food grade or heavy-duty plastic that can withstand the long heat of sous vide cooking. These bags are made to endure vacuum-sealing as well as being immersed in hot water without losing their structure. Silicone reusable bags have won many customers because they are durable and eco-friendly. They can tolerate high temperatures, easy to wash, and usable more than once making them a favorite to any environmentally conscious chef. Therefore, it’s important to ensure that there is an effective seal so that no leakage happens while you cook. Investing in the be...

Perfectly Cooked Sous Vide Salmon Steak With Thai Curry

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 Transform your dinner routine with our delicious Sous Vide Salmon Steak infused with Thai curry flavors! This simple yet elegant recipe ensures perfectly tender salmon every time, thanks to the precision of sous vide cooking.  Thai-Style Salmon Steak Start by marinating the salmon in a blend of Thai curry paste and creamy coconut milk, allowing the vibrant flavors to penetrate the fish. Seal it in a vacuum bag and cook sous vide for an hour to achieve that melt-in-your-mouth texture.  Serve your salmon steak over a bed of fluffy jasmine rice or alongside fresh vegetables for a complete meal that’s sure to impress. Whether it’s a weeknight dinner or a special occasion, this dish brings the taste of Thailand straight to your table. Check out the full recipe on our blog and elevate your culinary skills today!

The Ultimate Guide To Glass Vacuum Meal Prep Containers

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Meal Prep Containers  Looking for the best way to keep your meals fresh and organized? Glass vacuum meal prep containers are the perfect solution! These containers are not only eco-friendly and durable, but they also ensure your food stays fresh for longer periods. The vacuum seal technology locks in freshness, prevents leaks, and maintains the flavor and nutritional value of your meals. Meal Prep Containers With these containers, meal prepping becomes a breeze. You can prepare your meals in advance, store them securely, and enjoy them throughout the week without worrying about spoilage. The glass material is safe, non-toxic, and easy to clean, making it a healthier option compared to plastic containers. Plus, the clear glass design allows you to see what's inside at a glance, making it easier to keep track of your meals. Whether you're a busy professional, a fitness enthusiast, or a parent looking to save time, glass vacuum meal prep containers are an essential kitchen tool. ...

How To Cook Sous-Vide Salmon Filet With Thyme: Simple Steps For Delicious Results

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  Cooking salmon to perfection can be a challenge, but with sous-vide, you can achieve restaurant-quality results every time. This method ensures your salmon filet is tender, juicy, and packed with flavor. In this blog, we’ll walk you through the simple steps to make sous-vide salmon filet with thyme. Sous Vide Salmon Steak  Ingredients: 2 pounds of salmon filets 1 tablespoon of salt Fresh thyme 1 teaspoon of olive oil Step-by-Step Guide:  1. Season the Salmon Start by sprinkling 1 tablespoon of salt evenly over the 2 pounds of salmon filets. This will help enhance the natural flavors of the fish and ensure it’s well-seasoned throughout.  2. Prepare the Sous-Vide Bag Place the seasoned salmon filets into a SealVax reusable food bag. Add a little bit of fresh thyme for that aromatic herb flavor that pairs perfectly with salmon. Drizzle 1 teaspoon of olive oil into the bag. The olive oil will not only add flavor but also help keep the salmon moist during the cooking pr...